Reinventing fast-food service by putting innovation on the menu
With the right quality ingredients, a talented team, extensive partnerships, and a passion for delivering results quickly, Atos delivers a menu of tasty business outcomes for QSR groups and their franchisees, consumers, and local communities.
- Recipe 1: Enjoyable and wholesome customer experiences and engagement
- Recipe 2: Speedy, spicy, satisfying intelligent restaurant adoption
- Recipe 3: A new take on the classic crust base for restaurant management, safety, and hygiene
- Recipe 4: A multi-layered approach to transform your back-office operations and deliver mouthwatering levels of personalization and choice
- Recipe 5: Reduced environmental impact, while retaining all of the deep-fried, crispy flavor that customers demand
Atos blends decades of restaurant experience with rich technology expertise to serve up total business transformation.
We help fuel healthy long-term growth, fed by great customer and employee experiences, smart operations and kitchens, and sustainable production. Atos’s teams mix the right combination of digital experience, industry 4.0 expertise, IoT, and connected everything knowledge to serve up smart services and solutions that deliver business value.
Quick Service Restaurant (QSR) customers are looking for healthier and more authentic menu choices, flexible pick-up or delivery options, and safe, extra-hygienic eat-in options.
They want the ultimate in experience, convenience, and taste, quickly served up hot – or cold – at a price they expect to pay for ‘fast food’. QSR groups want to serve up these enhanced experiences and options and drive brand loyalty but must address new supply chain and operational challenges. This is leading them to have to rethink their recipe for success in order to compete and grow in an expanding market.